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Showing posts with label VAMA VECHE OLD CUSTOM. Show all posts
Showing posts with label VAMA VECHE OLD CUSTOM. Show all posts
Tuesday, 3 May 2011
Sunday, 1 May 2011
Thursday, 12 August 2010
Saturday, 31 July 2010
Wednesday, 21 July 2010
Monday, 19 July 2010
VAMA VECHE NOCH EINMAL







DISCLAIMER FOR THE ABOVE IMAGE: I HAVE NOTHING TO DO WITH GOLD CORPORATION AND THEIR MEDIA MERCENARIES.
Monday, 17 August 2009
Saturday, 1 August 2009
Sunday, 26 July 2009
Sunday, 21 June 2009
SZEKELY GULYAS ON THE BEACH


THIS IS GULYAS/GOULASH = WELL KNOWN HUNGARIAN DISH
The classic “kettle goulash” is prepared by frying cubes of beef or mutton with onions in lard. Garlic, caraway seeds, tomatoes, green peppers, and potatoes complete the stew. Székely gulyás, another Hungarian specialty, is a stew of pork and sauerkraut flavoured with tomatoes, onions, caraway seeds, and sour.
MAKING THE GULYAS



Anthus trivialis/ tree pipit /fisa de cimp



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